Product is not available
Our Green Chillies are vibrant, spicy, and full of flavor—harvested at peak maturity from agricultural farms. Carefully selected and sorted, these chillies are ideal for culinary use in a wide variety of cuisines. Whether used fresh or preserved through IQF (Individually Quick Frozen) technology, they retain their pungency, bright green colour, and nutritional properties.
Highly valued for their heat and aroma, our green chillies are a staple ingredient in Indian, Southeast Asian, and Latin American dishes, and serve both household and Industrial needs.
Key Features:
• Available as Fresh or IQF Frozen
• Rich green color with glossy skin and firm texture
• High capsaicin content for consistent pungency
• No artificial colors or preservatives
• Uniform in size and shape (customizable grades available)
• Non-GMO and pesticide-free (organic options on request)
Nutritional Information (per 100g):
• Energy: 40 kcal
• Carbohydrates: 9 g
• Protein: 2 g
• Fat: 0.4 g
• Vitamin C: 140 mg
• Vitamin A: 530 IU
• Capsaicin: ~0.1–0.5% (depending on variety)
Shelf Life:
• Fresh: 10–14 days under refrigerated conditions (4–8°C)
• Frozen: 18–24 months at -18°C or below.
